Continental Breakfast
Sliced Fresh Fruit or Fruit Cup (V, GF)
Asssorted Muffins and/or Breakfast Breads with Promise Margarine,
(Additional bread options per special request)

Assorted Jams and Peanut Butter
Hot Herbal Tea and/or Decaf Coffee with Condiments

Hot Breakfast Vegan Buffet
Orange and Cranberry Juice
Muesli with Fresh Fruit and Soy Milk on the Side (V, GF)
Assorted Cold Cereals Served
With Soy Milk
Scramble Tofu with Asparagus. Mushrooms and Spinach (V, GF)
Crisp Potato Cakes
 (V, GF)
White Grits with Roasted Apple Compote (V, GF)
Toaster Station With Promise Margarine, Assorted Jams and Peanut Butter
Hot Herbal Teas with condiments 

Asian Vegan Buffet
Edamame, Radish & Asian Pear Salad, Ginger Sesame Dressing and
Poppy Seed Dressing (V, GF)

Thai Spring Rolls (V)
Rice Noodles, Fresh Mint and Crispy Vegetables, Sweet Heat Sauce (V, GF)
Moo Shu Vegetables with Tofu, Straw Mushrooms and Spring Vegetables Stir fry (V, GF)
Vegetable Fried Rice (V, GF)
Mango Tapioca Pudding with Coconut Milk (V, GF)

Italian Buffet
Classic Caesar Salad with Vegan Caesar Dressing (V, GF)
Fresh Fruit (V, GF)
Tomato Basil Bisque (V, GF)
Vegetarian Lasagna
Vegan Ravioli with Basil Pesto (V, GF)
Garlic Bread (V)
Vegan Almond Ricotta Tart (V)
Vegan Chocolate Cake (V, GF)
Raspberry Lemonade

Mexican Fiesta Buffet
Tijuana Salad: Iceberg Lettuce, Red Onions, Fiesta Corn and Black Beans, Cilantro, Jicama,
Crispy Tortilla Strips, Lime Chipotle Dressing (V, GF)
Baked Vegetarian Enchiladas (V)
Taco Bar to include: Seasoned Crumbles, White Corn and Flour Tortillas
Shredded Lettuce, Cheddar and Monterey Jack Cheese, Fire Roasted Salsa, Black Olives, Sliced Jalapeños,
Vegan Sour Cream, Guacamole, Salsa Verde and Rojo Sauce
Vegan Spanish Rice (V, GF)
Warm Corn Tortilla Chips (V, GF)
Vegetarian Almond Coconut Flan (GF)
Vegan Fresh Fruit with Lime and Mint (V, GF)
Raspberry Lemonade

Soup and Vegetable Wrap or Salad Buffet
Choose one soup:

1) Caribbean Black Bean Soup (V, GF)
2) Italian Vegetable Soup (V, GF)

Choose Vegetable Wraps  or Salad and Rolls.

A Greek Salad on Herb Wrap (V, GF)
Romaine Hearts, Oven Roasted Tomatoes,
Feta Cheese, Cucumbers, Yellow Pea Tendrils,
Kalamata Olives and Banana Peppers


Garden Salad Bar: (V, GF)
Mixed Field Greens, Marinated Hearts of Palm,
English Cucumbers, Matchstick Carrots,
Yellow Squash, Zucchini and Yellow Pea Tendrils,
Chipotle Lime Vinaigrette.
with Rolls and Butter

Sack Lunch
Vegan Wrap Sandwich (VGF)
Chips, Cookie and Juice

16” pizza with 8 slices per pie

Cheese Pizza - Vegan Cheese Option.
Veggies Lovers Pizza - Vegan Cheese Option.
Toppings: Mushroom, Onion, Green and Black Olives, Green and Red Peppers.

V = Vegan, and Nut Free Options
GF = Gluten Free Options

Menus are subject to change.